Don’t let food myths and misinformation fool you this April! Use the following quiz to increase your nutrition knowledge to sort out food fact from food fiction. These nutritional facts can keep you well informed to reduce the risk of cancer, heart disease and other chronic diseases.1.  Certain diets and supplements detoxify your body.___ True or ___ False?2.  You should not decrease your fruit and vegetable intake to avoid pesticides.___ True or ___ False?3.  Taking a phytochemical supplement is a good substitute for not eating fruits and vegetables.  ___ True or ___ False?4.  Healthy omega-3 fatty acids are only found in animal sources such as salmon, mackerel and sardines.___ True or ___ False?5.  Eating spinach is good for your eyes and may decrease blindness as you age.___ True or ___ False?6.  Ginger helps relieve nausea from motion sickness.  ___ True or ___ False?7.  Irradiation of food is unsafe and may cause cancer.  ___ True or ___ False?8. Nuts should be avoided as part of a healthy diet.  ___ True or ___ False?9.  Drinking tea is a good substitute for drinking coffee and colas.___ True or ___ False?Answers:1.  False - There is no scientific evidence that any diet, or supplement can detoxify the body. The liver and kidneys function as the body’s detoxification system.2.  True - According to the Center for Disease Control, the health benefits of eating fruits and vegetables far out weigh the risks of pesticides. Eat a variety of fruits and vegetables to keep exposure to a single chemical minimal and rinse produce in cold water prior to eating.3.  False - Isolated phytochemical supplements cannot take the place of eating a variety of fruits, vegetables and whole grains. It is impossible to get all the disease-fighting phytochemicals, antioxidants, and dietary fiber found in food sources, in a pill.4.  False - Plant sources of omega-3-fatty acids include flaxseeds, walnuts, olive, canola and soybean oils, green leafy vegetables and tofu.5.  True - Spinach contains lutein and zeaxanthin, antioxidants that can reduce the risk of macular degeneration (a cause of aging blindness) nearly in half.6.  True - The herb ginger helps alleviate nausea associated with motion sickness, pregnancy and cancer treatments.  Since it’s beneficial effect result from local action on the stomach, ginger works as a digestive aid as well.7.  False - Food irradiation is a safe method to reduce the risk of foodborne illness (bacteria, parasites, yeasts and molds), while increasing the quality and extending the shelf life of food.8.  False - Nuts are a good source of monounsaturated fats, folic acid, antioxidants (vitamin E and selenium) and minerals, which can contribute to a reduced risk for heart disease and other diseases.  Being high in fat, nuts should be consumed in moderation.9. True - Green and black tea contain polyphenols, powerful antioxidants that ward off cancer, heart disease, and rheumatoid arthritis.By Sandy Hernandez, MS, RD.Ten Signs of “Junk Science”1.  Recommendations that promise a quick fix2.  Dire warnings of danger from a single product or regimen3.  Claims that sound too good to be true4.  Simplistic conclusions drawn from a complex study5.  Recommendations based on a single study6.  Dramatic statements that are refuted by reputable scientific organizations7.  Lists of  “good” and “bad” foods8.  Recommendations made to help sell a product9.  Recommendations based on studies published without peer review10.  Recommendations from studies that ignore differences among individuals or groupsSource: Food and Nutrition Alliance (FANSA), September, 1995S.H.