Banana Cream Pie
Banana Yogurt Cream Pie
This cream pie is served in a footed dessert glass. Make it for a snack or dessert. It is healthy since it uses yogurt as the base along with a vanilla wafer.
- 2/3 cup greek yogurt (vanilla flavored)
- 1/2 each banana (cut in thin slices)
- 1 tablespoon whipped cream
- 1 each vanilla wafer (break in pieces)
- 1 pinch ground cinnamon
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Break the vanilla wafer into pieces. Place in the bottom of a clear footed bowl.
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Top with 1/2 of the yogurt. Next add 1/2 of the banana slices followed by more yogurt.
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Top with the whipped cream and a pinch of cinnamon. Serve immediately.