Holiday Survival Calendar

If you think surviving on a deserted island is tough, try maintaining a healthful lifestyle during the hectic holiday season. Simply planning for the challenges helps prevent seasonal stress and weight gain. Follow this weekly guide to healthier, happier holidays.Week 1 (Thanksgiving week):  Plan!Thanksgiving week can be a hectic beginning to a busy holiday season. Take time now to reflect on your personal “reason for the season.” Then, make a plan to accommodate your goals and values. Activities you may need to prioritize and schedule include:• Exercise—make it a priority now so you’ll burn extra holiday calories, fight off stress, and avoid the New Year rush at the gym.• Plan holiday meals—look for low fat recipes for your holiday favorites.• Develop a gift budget—there’s less stress when you know how much you can afford to spend per gift.• Social events—decide which parties and functions you will attend. Plan to take along a healthy dish.• Time with family and loved ones—quality time together will be more memorable than gorging on treats.• Volunteering—helping the less-fortunate makes you feel good.• Special time for yourself!Week 2: Shop ‘til You Drop...Pounds!Even if you do most of your holiday shopping online or by catalog, you’ll probably find yourself at the mall anyway. While fighting crowds and traffic won’t put you in a festive mood, use shopping time to your advantage.• Park and walk—park as far from the mall or store entrance as possible. You’ll save time by not circling the parking lot for a good spot and get some exercise walking from your car.• Take a walk around the mall before and/or after shopping.• Choose the stairs or walk the escalator instead of taking the elevator.• Avoid food court temptations by stashing healthy snacks—an apple, box of raisins, bottle of water—in your purse.Week 3: Party for Your HeartHoliday parties don’t have to sabotage your healthful habits. Go to the gatherings where you feel comfortable and will enjoy the company of other guests. You’ll spend more time socializing and enjoying yourself than eating. If you do end up bored or alone at an event, stay away from the buffet table and look for someone else who seems up for conversation. Other party tips include:• Bring along a heart healthy appetizer like veggies and low fat dip or a light dessert like angel food cake.• Fill up on low calorie beverages like diet soda or club soda with a twist of lime instead of high calorie alcoholic drinks, eggnog or regular sodas.• Fill your plate with small servings of your favorites, emphasizing colorful fruits and vegetables. Wait at least ten minutes to go back for seconds to be sure you really are still hungry.Week 4: Healthy TraditionsMake NEW traditions that emphasize healthy choices.• Gather a group of friends to walk the neighborhood singing holiday carols.• Experiment with low fat modifications to your family’s favorite recipes—see if anyone really notices the change!• If you’re overwhelmed with holiday food gifts—tins of cookies or loaves of banana bread—share with neighbors.• Get some exercise by offering to take a friend’s child or your grandchild for a winter stroller ride.• Spend a few hours helping out at a soup kitchen or food bank.• Shovel snow for you & your neighbor.Week 5:  Push Yourself...Away from the Table!However you celebrate the season, it usually involves at least one large family sit-down meal. Some people end up eating several holiday meals throughout the day just to please extended families.• Remember that you are in control, not the food.• Take moderate portions of the foods you like.• If you’ve planned well, there should be low fat items on the table.• And push away from the table before you feel full.Week 6:  Keep Up the Good Work!Whether you’ve followed your holiday plan or gotten a little off track, use this week to refocus, recommit, and remember what you love about the season in the first place.If leftovers and extra holiday treats keep you heading for the kitchen, take action:• Freeze leftovers in single servings for lunches/quick dinners.• Take extra desserts to work to share with co-workers.• Share food with an elderly neighbor.• Invite friends over for a post-holiday potluck dinner.Week 7: The EndCongratulations! You followed your healthy holiday plan. Greet the New Year with no regrets, no guilt, and no diets.For more holiday tips, information, and recipes, search the links available at www.foodandhealth.com.By Hollis Bass, MEd, RD.

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Judy Doherty, MPS, PCII

Judy’s passion for cooking began with helping her grandmother make raisin oatmeal for breakfast. From there, she earned her first food service job at 15, was accepted to the world-famous Culinary Institute of America at 18 (where she graduated second in her class), and went on to the Fachschule Richemont in Switzerland, where she focused on pastry arts and baking. After a decade in food service for Hyatt Hotels, Judy launched Food and Health Communications to focus on flavor and health. She graduated with Summa Cum Laude distinction from Johnson and Wales University with a BS in Culinary Arts, holds a master’s degree in Food Business from the Culinary Institute of America, two art certificates from UC Berkeley Extension, and runs a food photography & motion studio where her love is creating fun recipes and content.

Judy received The Culinary Institute of America’s Pro Chef II certification, the American Culinary Federation Bronze Medal, Gold Medal, and ACF Chef of the Year. Her enthusiasm for eating nutritiously and deliciously leads her to constantly innovate and use the latest nutritional science and Dietary Guidelines to guide her creativity, from putting new twists on fajitas to adapting Italian brownies to include ingredients like toasted nuts and cooked honey. Judy’s publishing company, Food and Health Communications, is dedicated to her vision that everyone can make food that tastes as good as it is for you.

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No Calorie Holiday Kitchen