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Try Dry January
Judy Doherty Judy Doherty

Try Dry January

Dry January means taking a break from alcohol for the month of January to reset habits, notice how your body feels, and start the year with intention. You don’t need perfection—just curiosity.

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Winter Meal Planning
Judy Doherty Judy Doherty

Winter Meal Planning

Winter meals don’t need to be heavy to be satisfying. By planning ahead and embracing seasonal ingredients, you can stay energized and nourished while savoring the cozy flavors of the season. A little structure goes a long way: prepare staples in batches, stock your pantry, and mix and match components to make winter cooking feel effortless—and delicious.

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A Seed of Truth
Lisa Andrews Lisa Andrews

A Seed of Truth

Seed oils have been demonized by politicians and health influencers alike for the past several months. But recent research suggests switching to beef tallow for French fries may have been done a bit prematurely.

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A Touch of Salt Can Affect Liver Health
Lisa Andrews Lisa Andrews

A Touch of Salt Can Affect Liver Health

Regularly salting your food not only may impact your type 2 diabetes and cardiovascular disease, new research suggests it’s also linked with higher risks for liver diseases, including metabolic dysfunction-associated steatotic liver disease (MASLD), cirrhosis, and hepatocellular carcinoma. Ironically, this link was stronger among nonsmokers, current alcohol consumers, and those without diabetes or with a lower BMI. Body composition (higher body fat) also raised the risk. 1

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