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Stephanie Ronco Stephanie Ronco

Choosing Gluten-Free Foods at Restaurants

Many restaurants now offer gluten-free breads, pizza crusts, pasta, and desserts. However, a major issue that often isn’t addressed is cross-contamination, where foods containing gluten come into contact with gluten-free foods...

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What's the Difference Between Natural and Added Sugar?

We’ve heard the recommendation to reduce the amount of added sugar we consume in order to promote good health, but what exactly is added sugar? And what is the difference between added sugar and naturally-occurring sugars?

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