5 Ways to Lower Grocery Bill

1. Switch to oatmealBuy bulk oatmeal instead of boxed cereal - pay .13 per ounce instead of .40 per ounce - save almost $400 per year for 4 people! Eat less sugar and sodium and more soluble fiber, too! Did you know that a tub of oatmeal contains 30 servings while a box of cereal usually contains 10 and they both cost about the same? Oatmeal takes just minutes to prepare in the microwave so you don’t lose that much convenience!2. Replace chips, crackers and cookies with fresh fruit.Most fruits cost about .04 to .05 per ounce while most chips and cookies are about .30 cents per ounce. Fruit is a much better choice because it contains far fewer calories per ounce and has fiber, too! One banana costs about .29 and it can be a great grab and go breakfast or snack that can keep you out of the fast food lane and vending machine. And a delicious peach can quench a sweet tooth and help you avoid the waist unfriendly nightly splurge on ice cream or cookies. Peaches are just .12 per ounce, too!3. Get rid of bottled beverages.Drink filtered water from the tap. A 12 pack of soda can cost up to $4.99 for a brand name and it disappears quick. Water seems not likeable when you have too much soda around. Save about $400-500 per year for 4 people and eliminate consumption of  27 pounds of sugar a year by a simple switch to filtered tap water. You don’t have to spend a lot to get a filter for the spigot or for a filtered pitcher for the refrigerator.4. Serve more rice, pasta and potatoesRice, pasta and potatoes bought in bulk are still inexpensive and easy to prepare. You can find all sorts of low-fat recipes online. These 3 items, bought in bulk, in place of frozen or boxed meals ,or expensive meats, are much cheaper - around .06 per ounce as compared to .25-.40 per ounce. PLUS?they are much lower in fat and sodium than frozen meals!5. Substitute lentils and beans in place of meat more often and use less meatDried beans and lentils are about .05 per ounce and contain a fair amount of fiber and B vitamins plus no saturated fat. Find fun recipes for them on the back of their package or online and make a switch at least a few times per week. Meat is much higher in saturated fat with no fiber and is 5 times the cost; start using less meat gradually and no one will notice.Cutting meat out twice a week can save $400 per year for a family of four.

_____ Oatmeal in bulk instead of boxed cereal_____ Fruit instead of cookies, crackers, chips_____ Water instead of soda_____ Rice, pasta and potatoes in place of frozen dinners and boxed meal mixes_____ Lentils in place of meat; less meat

Judy Doherty, MPS, PCII

Judy Doherty, MPS, PCII discovered her love of cooking at her grandmother's side, stirring raisin oatmeal on a Saturday morning. By 15 she had her first food service job. At 18 she was accepted to the Culinary Institute of America, where she graduated second in her class, then went on to the Fachschule Richemont in Switzerland to study pastry arts and baking. A decade with Hyatt Hotels followed before she founded Food and Health Communications with a single conviction: food that is good for you should taste extraordinary.

Judy holds a Master of Professional Studies in Food Business from the Culinary Institute of America, a Bachelor of Science in Culinary Arts from Johnson and Wales University (Summa Cum Laude), two art certificates from UC Berkeley Extension, and the CIA's Pro Chef II certification. She has earned the American Culinary Federation Bronze Medal, Gold Medal, and ACF Chef of the Year award.

Today she develops every recipe on this site, shoots and styles food through her food photography and motion studio, and publishes nutrition education materials for dietitians, schools, extension offices, and health professionals through nutritioneducationstore.com. She uses the latest nutritional science and Dietary Guidelines to drive her creativity — whether that means a new twist on fajitas or Italian brownies made with toasted nuts and cooked honey. Her mission has never changed: help everyone make food that tastes as good as it is for them.

https://nutritioneducationstore.com
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