8 Food Shopping Mistakes

After taking a tour of the store and comparing package claims with the Nutrition Facts Panel, we found 8 common mistakes that can sidetrack you from a more healthful diet. Here they are:1. Did You Check the Serving Size? - Package looks like one serving but is more than one serving. Examples include: candy bars, bottles of tea and soda, snack packages of crackers and cookies. One 20 ounce bottle of tea says 90 calories per serving but since the bottle is 2.5 servings you are taking in 225 calories.2. Are You Misled By the Title? - Lean, Natural, Organic, Energy, Grain - all of these words sound good, but are the Nutrition Facts on target for a food that is low in fat, salt and sugar?3. Beware of Your Assumptions of “Healthy” - Turkey and chicken are not always healthful choices because they can be high in fat and sodium; some yogurt products are comparable to ice cream with their sugar and fat content!4. “Sort of Healthy” Claims Not Backed Up By The Facts - Whole Grain and Reduced Fat may contain a lot of salt, fat and sugar.5. Too Many Calories? - Look at the Nutrition Facts label for large items like cakes, packages of cookies and some frozen dinners - how many total calories are you buying?6. Too Much Sodium? - Check the daily value and try to find items that have 5% or less of the daily value for sodium, especially with canned goods, boxed rice and pasta mixes, frozen dinners and many grain products. .7. Too Much Sugar? – soda, cereal, more. 4 grams of sugar = 1 teaspoon. A package of cereal that shows 12 g of sugar means that you are getting 3 teaspoons per serving!8. Look At Saturated Fat and Trans Fat – Trans-fat free can be high in saturated fat!

Package says:
One serving of whole grain for a toaster pastry
Nutrition Facts says:
Serving Size: 1 pastry (50 g)
Servings Per Container: 8
Calories: 200 Calories from Fat: 64
% Daily Value
Total Fat 7g 11%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 170 mg 7%
Total Carbohydrate 34 g 11%
Dietary Fiber 3 g 12%
Sugars 14 g
Protein 3g
This breakfast treat contains 200 calories per 1.78 ounce pastry. It is calorie dense and high in fat and sugar for its size. Consider:
• For comparison, oatmeal contains just 147 calories and 2 g of fat per cup (8 ounces)!
• And one donut contains 190 calories with 11 grams of fat - so this breakfast pastry is similar to having a donut with regards to calories, fat and sugar.
Judy Doherty, MPS, PCII

Judy Doherty, MPS, PCII discovered her love of cooking at her grandmother's side, stirring raisin oatmeal on a Saturday morning. By 15 she had her first food service job. At 18 she was accepted to the Culinary Institute of America, where she graduated second in her class, then went on to the Fachschule Richemont in Switzerland to study pastry arts and baking. A decade with Hyatt Hotels followed before she founded Food and Health Communications with a single conviction: food that is good for you should taste extraordinary.

Judy holds a Master of Professional Studies in Food Business from the Culinary Institute of America, a Bachelor of Science in Culinary Arts from Johnson and Wales University (Summa Cum Laude), two art certificates from UC Berkeley Extension, and the CIA's Pro Chef II certification. She has earned the American Culinary Federation Bronze Medal, Gold Medal, and ACF Chef of the Year award.

Today she develops every recipe on this site, shoots and styles food through her food photography and motion studio, and publishes nutrition education materials for dietitians, schools, extension offices, and health professionals through nutritioneducationstore.com. She uses the latest nutritional science and Dietary Guidelines to drive her creativity — whether that means a new twist on fajitas or Italian brownies made with toasted nuts and cooked honey. Her mission has never changed: help everyone make food that tastes as good as it is for them.

https://nutritioneducationstore.com
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