Blood Pressure Cheat Sheet

Positive habits to lower blood pressure and keep it normal over time:

  1. DIET: Low-sodium DASH style diet that is filled with plenty of fruits, vegetables, whole grains, legumes and beans, nuts, seeds, low-fat dairy that is a good source of calcium, lean protein including seafood. This is a nutrient-rich diet prepared from whole foods without a lot of processed food or added sugar, fat, and salt. Following this diet means you should prepare most of your meals from scratch and read food labels as most of the sodium consumed comes from processed foods and meals eaten away from home. (1)

  2. ACTIVITY: Exercise at least 150 minutes of aerobic activity per week (2) with strength and isometric activity added, too. That is just 25 minutes per day.

  3. ALCOHOL: Drink sparingly for special occasions or not at all – the official DGA limit is one drink for women and 2 for men per day but research shows one drink or less per day to avoid blood pressure rising from alcohol consumption (3)

  4. WEIGHT: Work on getting your body weight to a healthy category using a BMI calculator online (2)

  5. TRACK: Monitor your blood pressure and keep a journal on your diet and lifestyle habits as well as the readings. (2)

  6. SLEEP: Get enough sleep. Most adults need 6 to 8 hours of sleep per night. If you suspect you have sleep apnea or problems sleeping consult a physician (4)

  7. SMOKING: Avoid smoking and vaping (2)

  8. STRESS: Manage stress and learn relaxation and meditation methods to cope.(5)

References:

1.Svetkey LP, Sacks FM, Obarzanek E, Vollmer WM, Appel LJ, Lin PH, Karanja NM, Harsha DW, Bray GA, Aickin M, Proschan MA, Windhauser MM, Swain JF, McCarron PB, Rhodes DG, Laws RL. The DASH Diet, Sodium Intake and Blood Pressure Trial (DASH-sodium): rationale and design. DASH-Sodium Collaborative Research Group. J Am Diet Assoc. 1999 Aug;99(8 Suppl):S96-104. doi: 10.1016/s0002-8223(99)00423-x. PMID: 10450301.

2.Joint Committee Guidelines on Blood Pressure 2025 https://www.ahajournals.org/doi/10.1161/CIR.0000000000001356#tab-citations

3.Type of Alcohol and Blood Pressure: The Copenhagen General Population Study, Jensen, Gorm Boje et al.,The American Journal of Medicine, Volume 137, Issue 9, 857 - 864.e4

4.Calhoun DA, Harding SM. Sleep and hypertension. Chest. 2010 Aug;138(2):434-43. doi: 10.1378/chest.09-2954. PMID: 20682533; PMCID: PMC2913764.

5.https://www.nhlbi.nih.gov/health/high-blood-pressure/treatment#:~:text=Learning%20how%20to%20manage%20stress,hours%20of%20sleep%20per%20day.

What one day of the DASH diet looks like

Judy Doherty, MPS, PCII

Judy Doherty, MPS, PCII discovered her love of cooking at her grandmother's side, stirring raisin oatmeal on a Saturday morning. By 15 she had her first food service job. At 18 she was accepted to the Culinary Institute of America, where she graduated second in her class, then went on to the Fachschule Richemont in Switzerland to study pastry arts and baking. A decade with Hyatt Hotels followed before she founded Food and Health Communications with a single conviction: food that is good for you should taste extraordinary.

Judy holds a Master of Professional Studies in Food Business from the Culinary Institute of America, a Bachelor of Science in Culinary Arts from Johnson and Wales University (Summa Cum Laude), two art certificates from UC Berkeley Extension, and the CIA's Pro Chef II certification. She has earned the American Culinary Federation Bronze Medal, Gold Medal, and ACF Chef of the Year award.

Today she develops every recipe on this site, shoots and styles food through her food photography and motion studio, and publishes nutrition education materials for dietitians, schools, extension offices, and health professionals through nutritioneducationstore.com. She uses the latest nutritional science and Dietary Guidelines to drive her creativity — whether that means a new twist on fajitas or Italian brownies made with toasted nuts and cooked honey. Her mission has never changed: help everyone make food that tastes as good as it is for them.

https://nutritioneducationstore.com
Previous
Previous

Blood Pressure 101: Understanding the New Guidelines

Next
Next

Home Monitoring of Blood Pressure