Salade Nicoise
A Salad Niçoise is a classic French salad featuring tuna, green beans, fresh boiled potatoes, lettuce, and a mustard dressing. Here is a more modern version that is a lovely light dinner or lunch. The video uses tuna steaks, but you can easily use canned tuna, too.
Salade Nicoise
Yield 4
Prep time
10 MinCook time
15 MinTotal time
25 MinA Salad Niçoise is a classic French salad featuring tuna, green beans, fresh boiled potatoes, lettuce, and a mustard dressing. Here is a more modern version that is a lovely light dinner or lunch. The video uses tuna steaks, but you can easily use canned tuna, too.
Ingredients
- 2 tuna steaks, 4 ounces each, grilled or broiled to medium
- 4 hard boiled eggs, cut in half
- 2 cups green beans, steamed and chilled
- 2 cups small potatoes, boiled and drained
- 1 head Bibb lettuce
- 1 avocado, peeled, cored, and sliced in long slices
- 4 hard boiled eggs
- 1 cup sliced radishes
- 1/4 cup olives
- 4 tablespoons mustard vinaigrette dressing
Instructions
- Prepare all ingredients. Assemble family style as shown below. Enjoy!
Nutrition Facts
Calories
427Fat
28 gSat. Fat
6 gCarbs
30 gFiber
8 gNet carbs
22 gSugar
5 gProtein
18 gSodium
282 mgCholesterol
373 mgcopyright foodandhealth.com
