February 2013

Click the image above to download the February 2013 issue of Communicating Food for Health Newsletter.

February 2013

Does High Fructose Corn Syrup Promote Type 2 Diabetes? - by James J. Kenney, PhD, FACNWould You Like an Apple Pie with That? - by Jo Lichten, PhD, RDType 2 Diabetes in the Elderly - by Jill Weisenberger, MS, RD, CDEPotassium Citrate Increased Bone Density - by James J. Kenney, PhD, FACNTop Ten Apps for Health: Part One - by Catherine Frederico, MS, RD, LDNRecipe: Arugula Citrus Salad - by Judy Doherty, PC IIHandout: DASH out of the Cave - by Stephanie Ronco (PDF)Handout: Fabulous Fiber - by Victoria Shanta Retelny, RD, LDNFebruary Links:

• Light Lunch and Dinner Recipes
• Heart Health Handouts (PDF or Text)
• Articles about Cholesterol, Blood Pressure, and Your Heart
• February Clip Art

Heart Month Promotions:

• Best Heart Month Presentations
• Heart Health Articles

Calendar Ideas for February:

• American Heart Month - Saving Heart and Mind
• Cherry Month - Cherry Apple Skillet Pie
• Chocolate Month - Educational Articles
• Potato Lover's Month - Oven Fries
• Snack Food Month - Know When to Snack
• Sweet Potato Month - Steak Baked Sweet Potatoes
• Hot Breakfast Month - Banana Nut Oatmeal