10 Holiday Survival Tips

1. Enlist the help of a buddy to help keep you on track with exercise habits during the holidays.2. Enjoy the outdoors as much as possible. Bundle up and go for a walk or try skating or sledding. Any extra activity helps.3. Join an exercise class for fun and socialization while you stay fit. Community, health and fitness centers offer a combination of cardio and resistance-training opportunities, as well as group fitness classes and personal training.4. Limit holiday baking to just one or two favorites and make those in small quantities. Holiday baked goods can pack a big punch when it comes to fat and calories.5. Eat a high-fiber, low-fat breakfast each day. Whole grain cereal, skim milk and fruit provides a good start.6. Choose a lowfat healthful lunch – low-fat soups and salads, baked potatoes with low-fat toppings, low-fat chili and low-fat pasta are all good choices.7. Keep fruit with you for snacking so you do not get tempted by “mall choices.”8. Limit alcohol consumption. Alcoholic drinks can be high in calories, and they can cause you to make poor food judgments. Choose water or club soda with lime at parties.9. Eat a nutritious meal or snack before you attend events or parties. Try to eat a large lowfat salad before every meal so you will fill up on fewer calories.10. Bring a nutritious dish to parties so you have something you can eat that is healthful. Raw veggies, fruit and salads make great choices.Did You Know?• A study by the researchers at the National Institute of Child Health and Human Development and the National Institute of Diabetes and Digestive and Kidney Diseases found that Americans gain an average of 0.4 to 1.8 pounds each year during their adult lives. Most of this weight is gained between Thanksgiving and New Year’s Day. (New England Journal Medicine, March 23, 2000)Here are some more observations from this study:• If you are already overweight or obese you might be more at risk for gaining more weight, up to 5 pounds, during this time.• If you stay physically active during the holidays you may be less likely to gain weight.• The weight you gain during the holidays is not likely to come off at a later time during the year.Source:?www.nichd.nih.gov

Judy Doherty, MPS, PCII

Judy Doherty, MPS, PCII discovered her love of cooking at her grandmother's side, stirring raisin oatmeal on a Saturday morning. By 15 she had her first food service job. At 18 she was accepted to the Culinary Institute of America, where she graduated second in her class, then went on to the Fachschule Richemont in Switzerland to study pastry arts and baking. A decade with Hyatt Hotels followed before she founded Food and Health Communications with a single conviction: food that is good for you should taste extraordinary.

Judy holds a Master of Professional Studies in Food Business from the Culinary Institute of America, a Bachelor of Science in Culinary Arts from Johnson and Wales University (Summa Cum Laude), two art certificates from UC Berkeley Extension, and the CIA's Pro Chef II certification. She has earned the American Culinary Federation Bronze Medal, Gold Medal, and ACF Chef of the Year award.

Today she develops every recipe on this site, shoots and styles food through her food photography and motion studio, and publishes nutrition education materials for dietitians, schools, extension offices, and health professionals through nutritioneducationstore.com. She uses the latest nutritional science and Dietary Guidelines to drive her creativity — whether that means a new twist on fajitas or Italian brownies made with toasted nuts and cooked honey. Her mission has never changed: help everyone make food that tastes as good as it is for them.

https://nutritioneducationstore.com
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