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weight control Judy Doherty, MPS, PCII weight control Judy Doherty, MPS, PCII

Lunch Portion Control

Watch our Portion Control for Lunch video in one minute - and see what you are really getting in that deli sandwich - and better still, find out a better way to plan lunch and eat just 400 really healthy calories. We are big on salad and small on bread here.

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cooking, desserts Judy Doherty, MPS, PCII cooking, desserts Judy Doherty, MPS, PCII

Double Lemon Cheesecake

Here is a light, reduced-calorie cheesecake. It is perfect for summer. You can make it more elegant by serving it with fresh fruit. You'll save 100 calories and 11 grams of fat per slice as compared to the same-sized piece of traditional cheesecake. Better still, this one is creamier than most cheesecake and we know you will love the double lemon flavor.

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weight control Judy Doherty, MPS, PCII weight control Judy Doherty, MPS, PCII

Breakfast Portion Control

We did some research for the nutritional stats of popular breakfast items offered in coffee houses and bakeries. The numbers are not pretty. Most of the large bakery items you see in our chart top 500 calories and this does not include the coffee drink that comes with them. We came to one conclusion: Big + Baked = Diet Mistake. If a pastry is the size of your hand or larger it is going to be roughly 500 calories.

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weight control Judy Doherty, MPS, PCII weight control Judy Doherty, MPS, PCII

Snacking Portion Control

Don't let the food manufacturer tell you how much to eat - read the label and practice measuringWatch funny examples of how big the packages really are - some look like one serving but are 3 servings!

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cooking Judy Doherty, MPS, PCII cooking Judy Doherty, MPS, PCII

Roasted Chicken Dinner

This roasted chicken dinner turned out really good! The roasted beets with the cranberry sauce were a nice touch and the chicken was very moist. I used frozen chicken tenderloins that went into the oven frozen. I found out that they take the same time to cook as potatoes, winter squash, beets, carrots, etc. so they are a great choice for another roasted dinner - where I throw everything in the oven for 45-60 minutes and have a wonderful meal with no attended cooking time when it is done. Here are the ingredients:

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cooking, kids, desserts, class ideas Judy Doherty, MPS, PCII cooking, kids, desserts, class ideas Judy Doherty, MPS, PCII

Sorbet Birthday Cake

Do you want to serve a creative birthday cake made from sorbet and berries? This one doesn't need batter, baking time, frosting or hours of preparation. It is colorful - made "a la minute" (at the last minute) right at the table. We used chocolate and strawberry sorbet, fresh berries, fresh whipped fat-free cream and vanilla frozen yogurt. The whimsical candles made a nice topping.

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cooking, snacks, kids, makeovers, class ideas Judy Doherty, MPS, PCII cooking, snacks, kids, makeovers, class ideas Judy Doherty, MPS, PCII

Super Tapas

One of our subscribers called and requested healthy appetizers for the Super Bowl. We got to work right away on the project and decided to have a little fun with a tapas theme. Tapas means little plates and these dishes originate from many Mediterranean countries. So, we started making many small plates of vegetables and fruit and stored them away.

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cooking, kids, class ideas Judy Doherty, MPS, PCII cooking, kids, class ideas Judy Doherty, MPS, PCII

Merry Christmas - Virtual Gifts from Our Kitchen to Yours!

Our guests were delighted that they were sampling our "super bowl snack fare" - and much to our delight all of the veggies disappeared! Here are three time-saving, calorie-saving holiday entertaining ideas - from Calorie-Free Holiday Tea (great warm or chilled) to a GingerBread house that saved us a lot of time, mess and calories from baking cookies - plus everyone here got to help!

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Judy Doherty, MPS, PCII Judy Doherty, MPS, PCII

Get the Nutrition Right Game

Do you know how much sugar is in soda, breakfast pastries, fruit yogurt, sports beverages and chocolate bars? You might be surprised when you see actual photographs of serving sizes and the amounts of added sugar, fat and sodium they contain. There is good news in our game though - salads, vegetables, fruits and vinegars are all better choices!

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