Steak Grilled Cauliflower

Steak Grilled Cauliflower

Slice a whole head of cauliflower just like a steak, then season and grill it like a steak. It is the perfect vegetable to serve with any meal!

• barbecue grill

• 1 head cauliflower
• 1 tsp olive oil (extra virgin)
• 2 tsp paprika
• 1 pinch cayenne pepper
• 1 tsp garlic salt
• 1 sprinkle black pepper
• 1 each lemon (cut in quarters)

1. Heat a barbecue grill to 400-500 degrees.

2. Slice the cauliflower across the top in 1/2 inch slices so you have "steaks", discarding the leaves and stems. Place the slices of cauliflower on foil.

3. Sprinkle the cauliflower with the oil and seasonings. Add the lemon wedges to the foil.

4. Grill the cauliflower on foil until it browns on one side. Turn it over and cook a few more minutes.

5. Serve the hot cauliflower steaks with the grilled lemon wedges.

Side Dish

American, vegetarian

cauliflower, vegetarian