Member-Only Articles
Every article includes a 'Make This Page A Handout' button, so you can print or save it as a PDF with your name as the 'Brought to you by' credit — perfect for handing out to clients, students, or patients. There is also a Google Translate tool at the bottom.
5 Common Energy Zappers
Avoid these 5 common traps that zap your energy and end up making you feel tired and out of sorts.
Low Vitamin K2 Linked to Calcified Arteries and Weak Bones
What role does vitamin K play in heart and bone health? Are Americans getting enough of it? Find out in the latest research review from James J. Kenney, ?PhD, FACN...
Spritz Up Your Salad!
This bright and peppy salad is loaded with flavor! Try it out and see for yourself!
Plant Messages from the DGAC
The 2015 report by the Dietary Guidelines Advisory Committee (DGAC) features a new section on sustainable diets, a new review of nutrients of concern, and more! Check out Lynn Grieger's review of the plant messages from the DGAC right here!
How to Make a Nutrition Handout
Want to make an engaging and memorable nutrition handout? There's no need to re-invent the wheel -- we've been testing and tweaking our handout templates for years. Put our research to work for you today, with this free handout template!
Portion Control: Deconstructed
Looking for a new way to make portion control appealing to your clients? Try deconstructing dishes!
What Do You Know About Knives?
What do you know about knives? This free infographic offers a great introduction to choosing the right knife for the job.
Free Cooking Substitution Infographic
Making simple changes in the kitchen can have big results. Making that lesson clear and memorable for your clients, on the other hand can be a bit tricky.That's why my team and I have made a brand-new infographic that highlights ways to make healthful substitutions in order to save calories in the kitchen.
Energy Myths
Everyone is talking about energy these days ? where we get it, how we use it, etc. Let?s take some time to delve into the world of energy, starting with these common energy myths.
Activity Ideas: Nutrition Facts Memory and Healthful Cooking Project
There are 2 new activity ideas in this post -- one for a game of memory with Nutrition Facts labels, and one with a way to apply cooking substitution advice in the real world. Which will you try first?
New U.S. Dietary Guidelines To Drop Cholesterol Limits
The most obvious tragic flaw in an otherwise mostly science-based report was the Advisory Committee's questionable decision to no longer include any limit on dietary cholesterol intake.
Egg Shopping Cheat Sheet
The egg section of the grocery store can be overwhelming. There are so many choices, but this cheat sheet can help you make informed choices!
Seasonal Fun with Radishes
This is a delicious salad that incorporates pungent, sweet, and acidic flavors.
The Skinny on Grains
Not all grains are equal. Here?s the skinny on the difference between whole grain carbohydrates and refined grain carbohydrates.
Raspberry Beet Cheesecake
I could not be more excited about this incredible dessert, which I first developed for the Nutrition Month Communicating Food for Health newsletter last year. Ever since its debut, rave reviews have been pouring in. So I decided it was long past time to offer you a free handout with this recipe.
4 Tips for Healthful Cooking
I've got 4 tried-and-true tips for healthful cooking, and I want to share them with you today! These tips all come from dietitians and scientific studies, and each tip has been rigorously tested by my team and me. Ready to see them for yourself?
3 Healthful Recipes to Eat on the Go
Yesterday I realized that one of my most ingrained healthful habits for busy days has not yet been shared with you. I'm talking about creating balanced and portable meals to eat on the go.
Contact us.
Need help finding a topic? Have a request? Let us know!
