Minted Watermelon Salad

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Minted Watermelon Salad

Yield 10

Author Judy Doherty

Prep time

5 Min

Total time

5 Min

This delicious salad contains just two ingredients. Serve it as a salad or dessert during summer.

Ingredients

• 1 mini seedless watermelon, peeled and cubed
• 1/4 cup mint leaves, chopped

Instructions

1. Place the diced watermelon in a bowl. Stir in the chopped mint.
2. Garnish with a few whole leaves of mint.
3. Chill until ready to serve.

Nutrition Facts

Calories

135.79

Fat

0.69 g

Sat. Fat

0.07 g

Carbs

34.15 g

Fiber

1.89 g

Net carbs

32.25 g

Sugar

27.9 g

Protein

2.79 g

Sodium

4.85 mg

Cholesterol

0 mg

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