Free Nutrition Articles and Handouts by Food and Health Communications
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Teaching Culinary Arts Students: A Lesson in Creativity
Let 'em play! That's the lesson that I took away from my experience teaching culinary arts students at Johnson and Wales Denver...
Tender Fish, More Veggies
Did you know that you can prepare tender, flaky fish without blasting it at high temperatures? Check out my exploration of sous vide cooking at home and get a free sous vide infographic, all in this post...
MyPlate is Almost 3 Years Old!
Did you know that MyPlate, the new USDA food icon, is turning 3 in June? That's right! MyPlate was introduced to the world on June 2, 2011. We're celebrating by giving away some great educational materials, but you'll have to look closely! They're hiding in this post!
Sugar and Your Heart
A new study indicates that consumption of added sugars can increase the risk of heart disease. In today's post, find out how sugar affects your heart, how much is too much, and what to do to lower your risk...
Get Ready for a Healthful Memorial Day!
Are you looking to make healthful treats for Memorial Day, but still hoping to impress your guests? Well, look no further, because we've got everything you need to make tasty food that is good for your health! These amazing recipes are perfect for any spring or summer party.
Heart Disease Risk Factors
There are many elements that can put your heart at risk. Here's a rundown of each, just for you. Even one risk factor can put your heart in serious danger. So get informed, then start taking steps to reduce your risk of heart disease.
Berries and Cream Instead of Ice Cream?
What celebration is complete without a hint of decadence? This Mother's Day, skip the cake but keep the festive feeling with a light and balanced dessert!
Nutrition ?Insurance? Doesn?t Pay
The U.S. Preventive Services Task Force recently reviewed three controlled clinical trials of the impact of taking a multivitamin supplement and also another 24 trials of single or paired vitamins versus a placebo.
Saturated Fat and Heart Disease
Is the link between saturated fat and heart disease really as tenuous as some bloggers and journalists believe? Get Dr. James J. Kenney's take on the sources and the facts...
Salsa Month Recipe: Salsa Baked Fish
It's Salsa Month! To celebrate, we're sharing some of our very favorite ways to use salsa. Today's recipe is light, nutritious, and totally delicious.
Celebrate Mother's Day with Good Health
Mother's Day is just around the corner! How will you celebrate the mothers in your life? May we make a humble suggestion? Try salad!
Cracking the Vault: Multivitamin Use and Cardiovascular Disease
Get a sneak peek into the exclusive Communicating Food for Health Member Library. This week, we're taking a closer look at vitamin supplements. Can they really make a difference in heart health? James J. Kenney, PhD, FACN, has more.
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