Today I have a special treat for you. This is one of my personal favorites -- a show-stopping pumpkin pie that also happens to be a lot better for your health than traditional versions...

As the season gets cooler, the number of coffees and culinary confections containing pumpkin pie spice multiply. From bread to lattes, we just can’t seem to get enough of this amazing fall blend!

Let's talk Halloween...

The pumpkin fun doesn't stop and start with Halloween. This festive dessert comes together in a snap and is cute enough for any occasion.

It's time for another Bite of the Week and, since it's now officially fall, let's talk pumpkins!

Looking for a diabetic-friendly holiday dessert? Look no further -- we've got you covered.

This tasty soup makes the most of winter squash!

This pie uses roasted pumpkin, but you can easily substitute canned pumpkin if you prefer.

The contest fun continues with another handout about yellow and orange fruits and vegetables...

Pumpkins are such fun to have around during Halloween, but did you know that they're also delicious? Plus, they're rich in nutrients and low in calories. Just one-half cup of canned pumpkin provides 4 grams of fiber, no fat or cholesterol, and only 50 calories. But how can you incorporate more pumpkin into your diet? Try these fun tips!