Grilled Fruit

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Grilled Fruit

Yield 4

Author Judy Doherty

When I made these grilled grapes, I could not believe how good they were, especially for how simple they are to make. They taste like warm raisins!

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Ingredients

• 1/2 pineapple, cored and sliced
• 1 bunch red seedless grapes
• 1 lime
• honey

Instructions

1. Preheat a grill to 450 degrees. Place the pineapple and grapes on the grill so they are all apart in one layer. Cook for 4-5 minutes per side.
2. Remove from the grill and top with the juice of one lime and a drizzle of honey.
3. Enjoy warm.

Nutrition Facts

Calories

89

Fat

0 g

Sat. Fat

0 g

Carbs

24 g

Fiber

2 g

Net carbs

21 g

Sugar

18 g

Protein

1 g

Sodium

2 mg

Cholesterol

0 mg

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