Here you’ll find a growing collection of cooking videos created especially for health educators and the audiences they serve. Each video features delicious, healthful recipes that are budget-minded, practical, and enjoyable, from quick snacks and fresh salads to comforting soups, satisfying entrées, simple desserts, and refreshing beverages. Beyond the recipes themselves, our focus is on building real-world cooking skills—the kind that help people gain confidence in the kitchen, cook more often at home, and make nourishing choices that last a lifetime.

Judy Doherty 7/13/25 Judy Doherty 7/13/25

Summer Ratatouille

What do you do with a large amount of summer squash from a garden, farm stand, farmer’s market, or grocery store? Make this delicious roasted summer squash dish!

Judy Doherty 7/6/25 Judy Doherty 7/6/25

Farm Stand Dinner

I visited a local farm stand near my house and then came home to make dinner. Summer squash, cucumbers, grape tomatoes, micro-basil, watermelon, and strawberries are on the menu.

Judy Doherty 6/15/25 Judy Doherty 6/15/25

Feels Like Summer Kale Salad

Here is a delicious kale salad for one that is like a whole meal in a bowl!

Judy Doherty, MPS, PCII 6/8/25 Judy Doherty, MPS, PCII 6/8/25

Air Fry Dinner

The video cooking lesson is back! As summer approaches, you might want a way to cook your meals faster without heating up the kitchen. Consider this delicious air-fry dinner, and learn how in 2 minutes or less. Recipes are included!